Popeyes History From a Small Louisiana Restaurant to a Global Fast Food Giant

Popeyes Louisiana Kitchen is a popular fried chicken restaurant famous for its bold flavors and signature dishes. Popeyes is an American Brand that started its operation in Arabi, Louisiana, under the name “Chicken on the Run” in 1972. The restaurant’s founder rebranded its name as “Popeyes” in 1973. Popeyes has an extensive menu that includes chicken sandwiches, tenders, signature chicken, nuggets, and delightful sides. In this article, we’ll explore Popeyes history, how a small Southern eatery evolved into a worldwide fried chicken empire beloved by millions.

Who Founded Popeyes and How It Started

Popeyes Louisiana Kitchen was founded in 1972 by Al Copeland in Arabi, Louisiana. The restaurant started its operation with the name “Chicken on the Run,” but it struggled to succeed. Copeland rebranded it as Popeyes, inspired by Detective Jimmy “Popeye” Doyle, a character from the 1971 film The French Connection, played by Gene Hackman. The restaurant started its operation again with a new recipe for signature chicken and strategies to compete with KFC. People of Arabi, Louisiana, loved the Cajun-style fried chicken concept. After observing the customers’ loving response, the restaurant’s founder opened its first franchise in 1976. The franchise model and strategy worked well and helped the restaurant grow rapidly.

Check also: Popeyes Corpus Christi

How Popeyes Expanded Across the United States

Popeyes expanded its network across the United States by using a franchising strategy. After the great success in Louisiana, the restaurant started franchising in 1976, and by 1980, Popeyes had 500+ locations nationwide. Popeyes is spreading its craze with spicy, Louisiana-style fried chicken and buttery biscuits, attracting new customers and successfully making a loyal fan base. 

The brand also faced financial issues, which led the brand to bankruptcy in 1991. Under the ownership of AFC (America’s Favorite Chicken Company), the brands successfully recovered and launched advertising campaigns. The chicken sandwich war in 2019 between Popeyes and Chick-fil-A was the turning point for the brand, and its extraordinary popularity boost led to record-breaking sales. The Popeyes brand has 3,700+ locations across the world, making it one of the largest fried chicken brands.

Describing Popeyes History in Video

Read also: Popeyes Beaumont TX

The Most Popular Menu Items in Popeyes History

The Popeyes menu is famous for its bold, Louisiana-style flavors, making it more exciting for new customers. Each menu item has its own fan base. Some of these popular menu items are listed below:

  • Popeyes Chicken Sandwich
  • Spicy Chicken
  • Bonafide Chicken
  • Buttermilk Biscuits
  • Cajun Fries
  • Red Beans & Rice
  • Shrimp Tackle Box
  • Cajun Fish
  • Ghost Pepper Wings
  • Chicken Tenders
  • Blackened Chicken Sandwich
Popular Items in Popeyes History
Image showing some popular menu items

Check also: Popeyes Hawaii

Popeyes Expansion Into International Markets

Under the leadership of RBI (Restaurant Brands International), the restaurant expanded its network worldwide. The brand increased its presence in key regions such as Asia, Europe, the Middle East, and Latin America. The restaurant adopts local flavors to fulfill local preferences and attract more new customers. This strategy helps the brand compete with other fast-food giants like KFC and McDonald’s. 

Expansion in Asia, Middle East & Europe

The brand entered Asia by opening multiple restaurants in China, South Korea, the Philippines, and Singapore. Now, the brand is considering entering new countries in the region by opening 100 more restaurant locations. The brand targets Middle Eastern countries by offering halal food in Louisiana flavors. The restaurant became an attraction point in a very short period in the UAE, Saudi Arabia, and Qatar.

On the other hand, the restaurant entered Europe in 2021 by opening its first location in the United Kingdom. It has also launched in France and Spain, where fried chicken is becoming more popular. Popeyes uses a franchise partnership strategy to team up with local businesses to open more locations in the country.

Read also: Popeyes Bakersfield

Popeyes Marketing Success

The marketing campaign is the backbone of the business, and brand marketing plays an important role in a brand’s success. Popeyes Louisiana Kitchen built a loyal customer base through strong social media engagement, viral campaigns, and strategic celebrity collaborations. The Sandwich War of 2019 between Popeyes and Chick-fil-A is a perfect example of successful social media marketing. The social media campaigns built hype for Popeyes Chicken Sandwich, which made record-breaking sales and attracted more new customers.

FAQs-Frequently Asked Questions


The restaurant started expanding in 1976 by opening its first franchise in Baton Rouge.

Popeyes was founded in June 1972 in Arabi, Louisiana, by Al Copeland.

Currently, Popeyes is owned by RBI (Restaurant Brands International), a famous restaurant holding company that also owns Burger King and Tim Hortons.

Popeyes introduced its famous Chicken Sandwich in 2019, making record-breaking sales and attracting many new customers.

Conclusion

Popeyes is known for its spicy Louisiana-style signature chicken. The restaurant was founded by Al Copeland in 1972. It started franchising in 1976 and opened hundreds of new locations in a few years. The restaurant is currently owned by RBI, which also owns companies like Firehouse Subs, Burger King, and Tim Hortons. With its bold flavors and rich history, Popeyes continues to rule the roost in the fast-food industry.

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